South Dakota Marquette

Tasting Notes:

Hints of raspberry, blackberry, plum and spice on both nose and palate. Fruit forward aroma and smooth finish – distinctive; a mix of rustic adventure and refined style.

Pairs Well With:

Aged gouda cheese, tuna steak, pot roast, duck, and olives.

Awards:

• 2016 BRONZE Finger Lake International Wine Competition
• 2015 SILVER San Francisco International Wine Competition
• 2015 BRONZE Finger Lake International Wine Competition
• 2014 SILVER Finger Lake International Wine Competition
• 2013 SILVER International Cold Climate Wine Competition
• 2013 BRONZE Dallas Morning News & TEXSOM International Wine Competition

 Wine Club exclusive and limited edition - call to order